A5 Super Premium Wagyu Ribeye Steak - Yakiniku Plaza

$ 6.50

4.8
(388)
In stock
Description

The Ribeye is unquestionably one of the most popular Wagyu cuts for its beautiful marbling, tenderness and rich taste.
The Rib Eye is unquestionably one of the most popular Wagyu cuts for its beautiful marbling, tenderness and rich taste. *Note: Actual item may be different from the photo (150g will be smaller and thinner).

🐮 TETSU YAKINIKU, Gallery posted by Eatography

3 Yakiniku Restaurants in Sapporo with the Best Japanese Beef Around!

Buy A5 Wagyu Center Cut Ribeye - Crowd Cow

Awayinstyle

Best Asian-style beef restaurants

Something new: Yakiniku Yoshi

One (1) individually packaged Ribeye Steak., Authentic A5 Graded Wagyu beef imported from Japan., Hokkaido Prefecture., Certificate of Authenticity is

Hokkaido Wagyu | A5 Wagyu Beef Ribeye Steak

I ate] Kobe beef (grade A5) : r/food

Steak Archives - Yakiniku Plaza

The Rib Eye is unquestionably one of the most popular Wagyu cuts for its beautiful marbling, tenderness and rich taste. *Note: Actual item may be

A5 Super Premium Wagyu Ribeye Steak

Platter Shabu Shabu (4 Kind A5 wagyu slice platter ±500g/pack) – AWAGYU RESTAURANT OFFICIAL