Shellfish Leases and Harvest Closures Along the North Carolina

This publication discusses the practice of leasing estuarine waters on the North Carolina coast for shellfish mariculture. It covers how shellfish are grown in North Carolina, how shellfish leases work, what constitutes a shellfish growing area and shellfish harvest closure, and the process for reopening after a closure.

NC State Extension Publications Browse by Category: Food Safety

NC State Extension Publications Browse by Category: Food Safety

The Economic Impact of North Carolina's Shellfish Mariculture

Visitor Profiles Inform the Development of Oyster Tourism in North

The Impact of Excess Sediment on Bivalve Aquaculture

NC State Extension Publications Browse by Category: Aquaculture

NC State Extension Publications Browse by Category: Aquaculture

PDF) Ten simple rules for researchers who want to develop web apps

PDF) Ten simple rules for researchers who want to develop web apps

PDF) Ten simple rules for researchers who want to develop web apps

Nowcasting and Forecasting Coliform Bacteria Contamination in

Ten simple rules for researchers who want to develop web apps

Visitor Profiles Inform the Development of Oyster Tourism in North

The Economic Impact of North Carolina's Shellfish Mariculture

NC State Extension Publications Browse by Category: Local Foods