Long John Doughnuts Recipe, Food Network Kitchen

Think a doughnut has to be round? Not according to Midwesterners, a group who loves their rectangular Long John doughnuts. This delicious pastry looks something like an éclair and is always deep-fried and covered in a sweet glaze. This version pairs a rich, yeast-risen dough with an easy chocolate glaze and classic colorful sprinkles for a delicious treat that will charm doughnut lovers from coast to coast.

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