How to Cut Chicken Breasts Into Cutlets

Learning how to cut a chicken breast into thin cutlets is an essential skill for weeknight cooking. Thinner cutlets cook more rapidly than full-sized breasts and are ideal for searing or breading and frying in dishes like schnitzel, chicken Marsala, or chicken Parmesan. Here's how to do it.

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How to Cut Chicken Cutlets, chicken meat, recipe, The easy way to prep chicken breasts for searing, breading, or frying. See The Food Lab's full article plus recipes here

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