Persimmon, Description & Species

Persimmon, either of two trees of the genus Diospyros and their edible fruits. Persimmons are eaten fresh as a dessert fruit, often with sugar or liqueur, or are stewed or cooked as jam. Both the Japanese and the American persimmon are cultivated commercially.

Diospyros Kaki Pendula (Japanese Persimmon / Kaki) – Garden Plants

Caquis, Diospyros kaki stock image. Image of edible, chemical

Persimmon is the edible fruit of a - Signature Selection

Persimmon, Description & Species

Persimmon Agricultural Marketing Resource Center

The many fruits of persimmon trees

Persimmon tree and beautiful green leaves. Diospyros kaki, species

Persimmon is the edible fruit of a - Signature Selection

Diospyros virginiana (Common or American Persimmon)

Mokyler 2 PCS Artificial Persimmon Branches with 7 Persimmons Faux

Diospyros virginiana (Common persimmon)

Persimmon, Description & Species

Persimmon, Description & Species

American Persimmon — In Defense of Plants