Tomato, Description, Cultivation, & History

Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits. The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes, pickled, or processed. Learn more about the plant, its cultivation, and its history of domestication.

Ancient Tomatoes Are Shaking Up Everything We Knew About The Fruit

Tomato - Wikipedia

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A Cultural History Of Tomatoes

Tomato - Wikipedia

Kumato® Tomatoes Information and Facts

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Tomato, Description, Cultivation, & History

A Brief History of Tomatoes - Blue Moon Acres

Tomato Seed Production Guide – Organic Seed Alliance

Tomato culture; a practical treatise on the tomato, its history, characteristics, planting, fertilization, cultivation in field, garden, and green house, harvesting, packing, storing, marketing, insect enemies and diseases, with methods of control